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THE RECIPE
How to make Caesar with Vodka, Hot Sauce, Salt. See ingredients and step-by-step instructions.
Rim the highball glass with celery salt to enhance the flavor profile.
Fill the glass with ice to chill the cocktail.
Add the vodka, hot sauce, salt, black pepper, Worcestershire sauce, and tomato-clam juice (Clamato-style) to a shaker filled with ice.
Shake vigorously to combine and chill the ingredients.
Strain the mixture into the prepared highball glass.
Garnish with a celery stalk and lime for a refreshing touch, and add pickles and olives on a skewer, and/or pickled asparagus for an optional savory twist.
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