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THE RECIPE
How to make Bletchley Park with Scotch Whisky, Sweet Vermouth, Yellow Herbal Liqueur. See ingredients and step-by-step instructions.
Combine the blended Scotch, sweet vermouth, herbal liqueur, and Suze in a mixing glass.
Fill the mixing glass with ice and stir until well chilled.
Double strain the mixture into a chilled cocktail coupe.
Garnish by dropping a brandied cherry into the glass, adding a dash of brandy from the cherry jar for added depth.
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