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THE RECIPE
How to make Italian Dandy with Herbal Liqueur, Vermouth Rosso, Orange Liqueur. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare an orange zest twist for garnish.
Stir the Liquore Strega, Strucchi Rosso Vermouth, Ferrand Dry Curaçao, and Angostura Aromatic Bitters with ice.
Fine strain the mixture into the chilled coupe.
Express the orange zest twist over the cocktail and place it as a garnish.
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