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THE RECIPE
How to make Commodore No. 1 with Light Rum, Rum, Lemon Juice. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
Chill a cocktail coupe to prepare it for serving.
Select a Luxardo Maraschino Cherry for garnish and set it aside.
In a shaker, combine the light white rum, Havana Club Original Añejo 3 Años Cuban rum, freshly squeezed lemon juice, rich sugar syrup, raspberry sugar syrup, grenadine, and your choice of egg white, vegan alternative, or Fee Foam.
Add ice to the shaker and give it a robust shake to properly mix and chill the ingredients.
Fine strain the mixture into the pre-chilled coupe glass to ensure a smooth texture.
Garnish with the maraschino cherry, and serve immediately.
Sour · Jamaican Rum
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