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THE RECIPE
How to make The Lorelei with Rye Whiskey, Sweet Vermouth, Cinnamon Liqueur. See ingredients and step-by-step instructions.
Chill the martini glass in advance to ensure optimal serving temperature.
Add the rye, sweet vermouth, and cinnamon schnapps liqueur to a mixing glass.
Introduce a couple of dashes of orange bitters to the mixture.
Fill the mixing glass with ice and stir until well-chilled.
Strain the mixture into the prepared, chilled martini glass.
KEEP EXPLORING
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KEEP EXPLORING
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