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THE RECIPE
How to make Oooh Ginger with Tequila, Ginger Liqueur, Dry Vermouth. See ingredients and step-by-step instructions.
Chill a cocktail coupe glass in preparation for serving.
Prepare a garnish by skewering crystallized ginger.
Stir the añejo tequila, ginger liqueur, and Strucchi dry vermouth with ice until well chilled.
Fine strain the mixture into the pre-chilled coupe glass.
Garnish with the skewered crystallized ginger before serving.
KEEP EXPLORING
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