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THE RECIPE
How to make Fall From The Tree with Calvados, Apple Juice, Lemon Juice. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare a garnish by dehydrating an apple slice.
Shake the Calvados, apple juice, freshly squeezed lemon juice, cinnamon syrup, and a dash of Angostura Aromatic Bitters with ice.
Fine strain the mixture into the chilled cocktail coupe.
Garnish by floating the dehydrated apple slice on the surface.
KEEP EXPLORING
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