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THE RECIPE
How to make What the Dickens? with Rum, Cognac, Simple Syrup. See ingredients and step-by-step instructions.
Combine the rum, cognac, simple syrup, freshly squeezed lime juice, and pineapple juice in a shaker.
Add a few dashes of Peychaud's and Angostura bitters to the mix.
Shake the mixture vigorously with ice to chill.
Strain the cocktail into a highball glass filled with crushed ice.
Garnish with a lime wheel for an aromatic finish.
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