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THE RECIPE
How to make King's Sour with Irish Whiskey, Kirsch, Lemon Juice. See ingredients and step-by-step instructions.
Combine the Irish whiskey, Kirschwasser, freshly squeezed lemon juice, simple syrup, and a dash of Angostura bitters in a cocktail shaker filled with ice.
Shake the mixture vigorously until well-chilled.
Fine strain the cocktail into a chilled cocktail coupe.
Garnish with a twist of lemon peel, expressing the oils over the drink before placing it into the glass.
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