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THE RECIPE
How to make You Knew I Was Poison with Orange Juice, Light Rum, Lemon Juice. See ingredients and step-by-step instructions.
Add the orange juice, light rum, lemon juice, triple sec, and falernum into a shaker filled with ice.
Shake the mixture vigorously until well chilled.
Strain the contents into an Old Fashioned glass filled with fresh ice.
If desired, float a small amount of overproof rum on top for an extra kick.
Optionally, add a splash of pineapple juice to enhance the tropical notes.
This cocktail is ideal for scaling up and serving as a shared drink.
Sour · Lemonade
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