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THE RECIPE
How to make Enchanted with Grape, Cognac, Lychee Liqueur. See ingredients and step-by-step instructions.
Muddle the green grapes at the base of a shaker until they release their juices.
Add the cognac, lychee liqueur, and freshly squeezed lime juice to the shaker.
Shake the mixture with ice to chill and combine the flavors.
Fine strain the cocktail into a highball glass filled with fresh ice.
Top with Thomas Henry Ginger Ale, allowing the effervescence to lift the aromas.
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