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THE RECIPE
How to make Northern Standard with Rye Whiskey, Sweet Vermouth, Fernet. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe glass.
Prepare a garnish by skewering a Luxardo Maraschino Cherry.
Stir the straight rye whiskey, Carpano Antica Formula Vermouth, Fernet Branca liqueur, Amaro, and Angostura Aromatic Bitters with ice until well-chilled.
Strain the mixture into the chilled coupe glass.
Garnish with the skewered maraschino cherry.
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