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THE RECIPE
How to make Vermilion Manhattan with Rye Whiskey, Bitter Aperitif, Creole Bitters. See ingredients and step-by-step instructions.
Chill an Old Fashioned glass in preparation for serving the cocktail.
Combine the straight rye whiskey, bittersweet orange-red aperitivo, Italian red bitter liqueur, and Peychaud's or other Creole-style bitters in a mixing glass.
Add ice to the mixing glass and stir the mixture until well-chilled.
Strain the cocktail into the pre-chilled Old Fashioned glass filled with fresh ice, ideally using a large cube or a chunk of block ice.
Express the oils from an orange zest twist over the cocktail, then discard the twist.
Garnish with an orange slice wheel, and serve immediately.
Bitter · Aromatized Wine
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