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THE RECIPE
How to make Hot Buttered Whiskey with Butter, Bourbon Whiskey, Rich Simple Syrup. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Warm a Heat-Resistant Glass by placing a bar spoon in it and filling it with hot water, then discard the water.
Add the unsalted butter, bourbon whiskey, and rich sugar syrup to the warmed glass.
Pour in boiling water to top up the mixture.
Stir thoroughly until the butter completely dissolves, creating a smooth and comforting blend.
KEEP EXPLORING
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KEEP EXPLORING
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