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THE RECIPE
How to make Masala Chaas (Spiced Butter Milk) with Yogurt, Water, Green Chili Pepper. See ingredients and step-by-step instructions.
Combine plain yogurt, cold water, green chili, ginger, chopped cilantro, cumin powder, black salt, and chat masala in a blender.
Blend until the mixture is smooth and well combined.
Pour the blended mixture into a glass mug.
Garnish with fresh cilantro or mint.
Serve and enjoy!
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THE RECIPE
How to make Masala Chaas (Spiced Butter Milk) with Yogurt, Water, Green Chili Pepper. See ingredients and step-by-step instructions.
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