THE RECIPE
How to make Floral Martini with Gin, Dry Vermouth, Elderflower Liqueur. See ingredients and step-by-step instructions.
Ingredients
- GinHayman's London Dry Gin65 cc
- 20 cc
- 10 cc
- 3 cc
Instructions
- 1
Chill a Martini glass in preparation for serving.
- 2
Prepare an edible flower garnish.
- 3
Stir the gin, dry vermouth, elderflower liqueur, and rose water with ice until well chilled.
- 4
Fine strain the mixture into the pre-chilled Martini glass.
- 5
Garnish with the edible flower.
