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THE RECIPE
How to make Cajun Martini with Chili-Infused Vodka, Dry Vermouth. See ingredients and step-by-step instructions.
Stir the dry vermouth with ice until well chilled.
Strain the mixture, discarding the vermouth to leave only a light coating on the ice.
Pour the chili pepper flavored vodka into the mixing glass with the coated ice.
Stir well to combine the flavors and strain the mixture into a chilled martini glass.
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