Back in Black cocktail recipe | Mixverse

THE RECIPE

How to make Back in Black with Light Rum, Amaro, Simple Syrup. See ingredients and step-by-step instructions.

RumSweetMedium StrengthHighball Glass

Ingredients

Light Rum
45 cc
Amaro
15 cc
Simple Syrup
15 cc
Lime Juice
10 cc
Aromatic BittersAngostura Bitters
1 dash
Tonic WaterThomas Henry Tonic Water
top up

Instructions

1
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
2
Fill a highball glass with ice cubes.
3
Pour in the light white rum, ensuring it is charcoal-filtered and aged between one to four years.
4
Add the chosen Amaro, such as Averna, to the glass.
5
Incorporate the sugar syrup, made with a simple ratio of sugar to water, into the mix.
6
Squeeze in the fresh lime juice for a touch of acidity.
7
Add a dash of Angostura Aromatic Bitters to enhance the complexity.
8
Top up the drink with Thomas Henry Tonic Water.
9
Stir gently to combine all the flavors thoroughly.