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THE RECIPE
How to make Negroni Fizz with Gin, Vermouth Bianco, Bitter Aperitif. See ingredients and step-by-step instructions.
Shake the gin, bianco vermouth, Campari, freshly squeezed lemon juice, and simple syrup with ice until well chilled.
Strain the mixture into a highball glass filled with fresh ice and a splash of soda water.
Garnish with an orange wedge.
Serve with a straw.
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