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THE RECIPE
How to make Raspberry Lynchburg with Tennessee Whiskey, Lime Juice, Rich Simple Syrup. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Select and pre-chill a highball glass.
Prepare a garnish with three skewered raspberries.
Shake the Tennessee whiskey, freshly squeezed lime juice, and rich sugar syrup with ice.
Strain the mixture into the ice-filled highball glass.
Top with lemon-lime soda.
Drizzle the Bols Black Raspberry Liqueur over the surface, allowing it to cascade through the cocktail.
Garnish with the skewered raspberries.
Sour · Light Rum
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