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THE RECIPE
How to make Ginger Rabbit with Bourbon Whiskey, Spiced Tea Syrup, Violet Liqueur. See ingredients and step-by-step instructions.
Use the specified component styles before mixing. Required component: Simple syrup (with black tea & anise; see note).
Muddle the ginger slice, lemon peel twist, and the black tea & anise-infused simple syrup in a mixing glass.
Add the bourbon, Crème Yvette, and a dash of Angostura bitters to the muddled mixture.
Stir the mixture over ice until well-chilled.
Strain the cocktail into an Old Fashioned glass filled with fresh ice.
KEEP EXPLORING
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THE RECIPE
How to make Ginger Rabbit with Bourbon Whiskey, Spiced Tea Syrup, Violet Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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