Melba Cocktail

Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).

Select and pre-chill a cocktail coupe to ensure your drink remains perfectly cool.

Garnish your glass with a floating mint leaf or secure it to the rim for an elegant touch.

Shake the light white rum, Swedish Punsch liqueur, freshly squeezed lime juice, Monin Grenadine Syrup, La Fée Parisienne absinthe, and chilled water with ice to blend the flavors harmoniously.

Fine strain the mixture into your chilled coupe, capturing the smooth essence of the Melba Cocktail.