THE RECIPE
How to make Pumpkin Daiquiri with Rum, Lime Juice, Pumpkin Spice Syrup. See ingredients and step-by-step instructions.
Ingredients
- RumHavana Club Añejo 360 cc
- 20 cc
- 15 cc
- wedge
Instructions
- 1
Select and pre-chill a cocktail coupe.
- 2
Prepare a lime wedge for garnish.
- 3
Shake the Cuban rum, freshly squeezed lime juice, and pumpkin spice syrup with ice until well-chilled.
- 4
Fine strain the mixture into the pre-chilled cocktail coupe.
- 5
Garnish the cocktail with the prepared lime wedge.
