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THE RECIPE
How to make Geechy Joe with Whiskey, Violet Liqueur, Bitter Aperitif. See ingredients and step-by-step instructions.
Chill a cocktail coupe in the freezer to ensure it is well-frosted.
Combine the Glenfiddich 14-year Single Malt Whiskey, Crème Yvette, Martini Rossi 1872 Bitter Aperitivo, and Velvet Falernum in a cocktail shaker.
Add a few dashes of Fee Brothers Black Walnut Bitters to the mixture.
Fill the shaker with ice and secure the lid.
Shake vigorously until the outside of the shaker becomes cold to the touch.
Strain the mixture into the pre-chilled cocktail coupe.
KEEP EXPLORING
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KEEP EXPLORING
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