Shipwreck

Combine the Appleton Special rum, Cruzan (151) rum, pineapple juice, grapefruit juice, lime juice, and Coco López cream of coconut in a cocktail shaker.

Add 2 dashes of Angostura bitters to the mixture in the shaker.

Vigorously shake the contents until well-chilled.

Pour the entire mixture unstrained into a Hurricane Glass.