THE RECIPE
How to make Turin Mule with Sweet Vermouth, Ginger Ale, Bitters. See ingredients and step-by-step instructions.
Ingredients
- Sweet VermouthCarpano Antica Formula60 cc
- Ginger AleFever Tree Ginger ale90 cc
- BittersBittercube Bolivar2 dash
- 8 cc
Instructions
- 1
Fill a highball glass with ice.
- 2
Pour in the sweet vermouth.
- 3
Add the ginger ale.
- 4
Include 2 dashes of bitters.
- 5
Squeeze in the fresh lime juice.
- 6
Stir gently to combine.
- 7
Serve immediately.
