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THE RECIPE
How to make Rachel with Cognac, Lychee Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Shake the cognac, lychee liqueur, and freshly squeezed lemon juice with ice until well chilled.
Strain the mixture into a highball glass filled with fresh ice.
Top with soda water.
Drizzle crème de cassis over the surface of the drink, allowing it to cascade gently.
KEEP EXPLORING
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