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THE RECIPE
How to make Baldwin's Bride with Gin, Vermouth Bianco, Apricot Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe by filling it with ice or placing it in the freezer.
In a mixing glass, combine the gin, bianco vermouth, apricot liqueur, peach liqueur, and Campari.
Fill the mixing glass with ice and stir until the mixture is well-chilled and properly diluted.
Discard the ice from the coupe if used for chilling.
Strain the mixture into the chilled cocktail coupe.
Serve immediately and enjoy the harmonious blend of flavors.
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