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THE RECIPE
How to make Bee's Tease with Gin, Honey Syrup (3:1 by Weight), Lemon Juice. See ingredients and step-by-step instructions.
Use honey syrup made with 3 parts honey to 1 part water by weight for its listed portion.
Use honey syrup made with 3 parts honey to 1 part water by weight and chilled Lapsang Souchong tea. Shake all listed liquids with ice, fine strain into a chilled coupe, express the lemon zest and use as garnish.
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