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THE RECIPE
How to make Self-starter with Gin, Aromatized Wine, Apricot Liqueur. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare a garnish of lemon zest twist.
Stir the gin, aromatized wine, blanc quinquina, apricot liqueur, and absinthe with ice.
Fine strain into the chilled coupe.
Express the lemon zest twist over the cocktail and use it as a garnish.
KEEP EXPLORING
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KEEP EXPLORING
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