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THE RECIPE
How to make Gin gin per all with Gin, Bitter Aperitif, Ginger Syrup. See ingredients and step-by-step instructions.
Chill a cocktail coupe by filling it with ice, then set it aside.
Add gin, Aperol, ginger syrup, lemon juice, and ginger liqueur to a mixing glass filled with ice.
Stir the mixture thoroughly until well chilled.
Strain the cocktail into the prepared, chilled coupe glass.
Garnish with a piece of candied ginger and a twist of orange peel.
KEEP EXPLORING
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