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THE RECIPE
How to make Mexico City Blues with Mezcal, Gin, Sweet Vermouth. See ingredients and step-by-step instructions.
Combine the mezcal, gin, sweet vermouth, Braulio, and Bénédictine in a mixing glass.
Add the Bittermens Xocolatl Mole bitters.
Fill the mixing glass with ice and stir until well-chilled.
Strain the mixture into an Old Fashioned glass over a large ice cube.
Sweet · Japanese Blended Whisky
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