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THE RECIPE
How to make Partial Hallucination with Tequila, Chili Liqueur, Cocoa Liqueur. See ingredients and step-by-step instructions.
Combine tequila, Ancho Reyes chile liqueur, and Crème de Cacao in a shaker.
Add cinnamon syrup and freshly squeezed lime juice to the mixture.
Include 2 dashes of Angostura bitters.
Fill the shaker with ice and shake vigorously to chill the ingredients.
Strain the cocktail into a chilled cocktail coupe.
KEEP EXPLORING
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