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THE RECIPE
How to make Trinidad Especial with Aromatic Bitters, Pisco, Orgeat Syrup. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure optimal serving temperature.
Prepare a lime zest twist for garnishing.
Combine Angostura Aromatic Bitters, Pisco, Monin Almond (Orgeat) Syrup, and freshly squeezed lime juice in a shaker filled with ice.
Shake vigorously until well-chilled.
Fine strain the mixture into the pre-chilled coupe glass.
Express the lime zest twist over the cocktail, releasing its essential oils, and place it as a garnish on the rim.
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THE RECIPE
How to make Trinidad Especial with Aromatic Bitters, Pisco, Orgeat Syrup. See ingredients and step-by-step instructions.
KEEP EXPLORING
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