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THE RECIPE
How to make Holland House (Genever-based) with Oude Genever, Vermouth Bianco, Lemon Juice. See ingredients and step-by-step instructions.
Chill a cocktail coupe to prepare for serving.
Prepare a lemon zest twist for garnish.
Shake the oude genever, Strucchi Bianco vermouth, freshly squeezed lemon juice, Luxardo Maraschino liqueur, and Angostura Aromatic Bitters with ice. If desired, include the optional rich sugar syrup and saline solution.
Fine strain the mixture into the chilled coupe glass.
Express the lemon zest twist over the cocktail and use it as a garnish.
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