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THE RECIPE
How to make Stardust with Light Rum, Parfait Amour Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
Combine the light white rum, Giffard Parfait Amour liqueur, freshly squeezed lemon juice, and rich sugar syrup in a blender.
Add a scoop of crushed ice to the mixture.
Blend until the ingredients are well combined and the ice is finely crushed.
Fine strain the blended mixture into a chilled cocktail coupe.
Serve immediately and enjoy the harmonious balance of flavors.
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