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THE RECIPE
How to make Montreal Mule with Gin, Lime Juice, Ginger Beer. See ingredients and step-by-step instructions.
Squeeze the freshly squeezed lime juice into a highball glass and drop in the spent shell.
Add ice cubes to the glass, then pour in the Canadian gin.
Fill the glass with chilled ginger beer.
Garnish with a fresh mint sprig.
Serve with a stirring rod.
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