
THE RECIPE
How to make Bitter Apricot with Rye Whiskey, Bitter Aperitif, Apricot Liqueur. See ingredients and step-by-step instructions.
Ingredients
- Rye WhiskeyRittenhouse Rye Whiskey20 cc
- Bitter AperitifCampari20 cc
- Apricot LiqueurRothman & Winter Orchard Apricot20 cc
- 20 cc
- 1 twist
Instructions
- 1
Shake the rye, Campari, apricot liqueur, and freshly squeezed lemon juice with ice until chilled.
- 2
Strain the mixture into a chilled cocktail coupe.
- 3
Garnish with a twist of lemon peel.



















