
THE RECIPE
How to make Tuxedo Cocktail Original with Old Tom Gin, Dry Vermouth, Maraschino Liqueur. See ingredients and step-by-step instructions.
Ingredients
- Old Tom GinHayman's Old Tom Gin45 cc
- 45 cc
- Maraschino LiqueurLuxardo Maraschino Liqueur1 dash
- AbsintheLa Fée Parisienne1 dash
- Orange BittersOrange Bitters by Angostura2 dash
- Aromatic BittersAngostura Bitters2 dash
- garnish
- garnish
Instructions
- 1
Chill a cocktail coupe in advance to ensure it's perfectly frosted upon serving.
- 2
Prepare a garnish by skewering a twist of lemon zest and a Luxardo Maraschino Cherry, setting it aside.
- 3
Combine Hayman's Old Tom Gin, Strucchi Dry Vermouth, a dash of Luxardo Maraschino liqueur, a dash of La Fée Parisienne absinthe, two dashes of Orange Bitters by Angostura, and two dashes of Angostura Aromatic Bitters in a mixing glass.
- 4
Stir the mixture gently with ice to chill and integrate the flavors.
- 5
Fine strain the cocktail into the pre-chilled coupe glass.
- 6
Finish by garnishing with the skewered lemon zest twist and Maraschino cherry.






















