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THE RECIPE
How to make Havana 3 a.m. with Scotch Whisky, Jamaican Rum, Swedish Punsch. See ingredients and step-by-step instructions.
Shake the Scotch, Jamaican rum, Swedish Punsch, apricot liqueur, and freshly squeezed lemon juice with ice.
Strain the mixture into a chilled cocktail coupe.
Add a few drops of absinthe to finish.
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