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THE RECIPE
How to make Balloon Farm with Scotch Whisky, Artichoke Liqueur, Bitter Aperitif. See ingredients and step-by-step instructions.
Shake the Scotch, Cynar, Aperol, lemon juice, and Peychaud's Bitters with ice.
Strain the mixture into a chilled cocktail coupe.
Garnish with a twist of lemon peel.
KEEP EXPLORING
More Whiskey cocktails from the collection.
THE RECIPE
How to make Balloon Farm with Scotch Whisky, Artichoke Liqueur, Bitter Aperitif. See ingredients and step-by-step instructions.
KEEP EXPLORING
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