Waiting for winter

Combine the Rhum Agricole, homemade apple syrup, Suze, Mastika, Peychaud's Bitters, Bittermens Winter melon bitters, and sage leaves in a blender.

Blend until smooth to integrate the flavors and textures.

Strain the mixture through a linen cloth to achieve a refined consistency.

Serve the cocktail in a chilled Old Fashioned Glass to elevate its presentation.