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THE RECIPE
How to make Bitter but Good eh! with Gin, Bitter Aperitif, Wheat Beer. See ingredients and step-by-step instructions.
Combine the gin and Campari in a mixing glass filled with ice.
Stir until the mixture is well-chilled.
Strain the mixture into an Old Fashioned glass filled halfway with fresh ice.
Top with white beer, allowing it to mingle with the spirits.
Garnish with a twist of orange peel for a citrusy aroma.
Bitter · Bourbon Whiskey
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