Shadow Boxer

Select and pre-chill an Old Fashioned glass.

Prepare a garnish by twisting a strip of orange zest.

Stir the cachaça, Italian red bitter liqueur, Strucchi dry vermouth, Giffard Pamplemousse liqueur, and apricot eau-de-vie with ice until well chilled.

Strain the mixture into the pre-chilled Old Fashioned glass filled with ice, preferably over a large cube or chunk of block ice.

Express the orange zest twist over the cocktail to release its oils, then place it into the drink as a garnish.