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THE RECIPE
How to make Elderflower Daiquiri with Light Rum, Elderflower Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
Chill a cocktail coupe in advance to ensure it is perfectly frosty.
Prepare your garnish by placing a lime wedge on the rim. Add an elderflower sprig if it's in season for an aromatic touch.
In a cocktail shaker, combine the light white rum, elderflower liqueur, and freshly squeezed lime juice. Add ice to the shaker.
Vigorously shake the mixture to blend and chill the ingredients thoroughly.
Fine strain the cocktail into the pre-chilled coupe glass, ensuring a smooth, clear finish.
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