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THE RECIPE
How to make FalerumGRONI with Flavored Gin, Bitter Aperitif, Falernum Liqueur. See ingredients and step-by-step instructions.
Use the specified component styles before mixing. Required component: Gin (Bombay (Bombay Sapphire Mercian Lemon)).
Chill a cocktail coupe glass until frosty.
In a cocktail shaker, combine the gin, Campari, and falernum.
Add ice to the shaker and shake vigorously until well chilled.
Strain the mixture into the frozen coupe glass.
Garnish with a twist of orange slice or a couple of drops of orange bitters to enhance the citrus aroma.
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