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THE RECIPE
How to make The Pompous Moose with Vodka, Grapefruit-Thyme-Black Pepper Syrup, Lime Juice. See ingredients and step-by-step instructions.
Prepare the syrup: steep 1/4 cup crushed black peppercorns and a small bundle of thyme in 1 cup hot water for 1 hour. Add the juice and zest of 4 grapefruits and 3 cups white sugar. Bring to a simmer, remove from heat, stand 30 minutes and strain. Use the listed 1 oz portion.
Build the vodka, prepared syrup and lime juice in a Collins glass over ice. Top with the listed 2 oz soda water. Garnish with black peppercorns and a grapefruit twist.
Sweet · Fino Sherry
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