
THE RECIPE
How to make El Diabolo with Tequila, Blackcurrant Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Ingredients
- 5 cl
- Blackcurrant LiqueurCrème de Cassis2 cl
- 1 cl
- 5 cl
Instructions
- 1
Shake the tequila, crème de cassis, and lime juice with ice.
- 2
Strain the mixture into a highball glass filled with fresh ice.
- 3
Top with ginger ale.























