THE RECIPE
How to make Spring Tao with Gin, Grapefruit Juice, Sugarcane Syrup. See ingredients and step-by-step instructions.
Ingredients
- 4 cl
- 4 cl
- 2 cl
- 4 cl
Instructions
- 1
Muddle the rhubarb cubes in a shaker.
- 2
Add the gin, grapefruit juice, and sugarcane syrup, followed by ice.
- 3
Shake vigorously to blend the flavors.
- 4
Double strain the mixture into an Old Fashioned glass filled with fresh ice.
- 5
For the best results, use Hendrick's Gin.
