
THE RECIPE
How to make Hexenschampus with Herbal Liqueur, Sparkling Wine, Lemon Juice. See ingredients and step-by-step instructions.
Ingredients
- 1 cl
- 8 cl
- 2 cl
- 1 Splash
- -1
Instructions
- 1
Add ice, a spritz of lemon juice, and absinthe to a shaker.
- 2
Shake well, then strain out the ice.
- 3
Pour the mixture into a coupe glass and top with sparkling wine.
- 4
Cheers!























